AKN Organics Pure Cassava Flour

Cassava is a tuberous root of a tropical woody shrub, used as a major source of food; mainly in tropical areas.

• 99% Fat-free.

• Gluten-free Flour, Nut-free, GMO-free

• Great source of carbohydrates.

• Suitable for Paleo Diets.

• High dietary fiber.

• Cassava Flour can be replaced on a 1:1 basis with wheat flour in most recipes.

• Cassava Flour has a neutral taste and not grainy or gritty in texture, unlike other gluten-free flour replacements